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Luckily I never went to boarding school, so I love, love, love rice pudding. Especially when it's Muhallabia a Middle eastern version with rose water & pistachio nuts, drizzled with honey & cream. Served with a delicious desert wine that we lashed out on that tastes like a grown up version of marmalade.
Do you like the tablecloth Robyn found for us in a charity shop???
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